Cooking Demo: Roasted Pork Tenderloin with Apple Cider Glaze

Discover the techniques behind perfectly roasted pork tenderloin in this engaging culinary experience in Salamander’s Cooking Studio. Guests will learn how to prepare tender, flavorful pork paired with an apple cider glaze that balances sweet and tangy notes of the season. Guided by expert instruction, this session offers a closer look at technique, flavor and presentation, along with inspiration to recreate the dish at home.

50.00 per guest. | Reservations required.

A 23% gratuity and 10% tax will be added to the final bill.