In this class, you will sample our chefs’ favorite pizza recipes. Learn how to make your own homemade dough including how to properly stretch by hand and bake, plus our favorite local ingredients to work with. You will leave the class with printed recipes, a rolling pin, and new ideas for your at-home pizza nights!
$50 per guest, excludes 10% tax and 23% gratuity. Reservations required. Reserve through OpenTable under the "Experiences" tab.
