New Year's Eve Grand Salamander Party
December 31 - January 1 | 9:00 PM - 1:00 AM
Say farewell to 2023 and toast to 2024 with us for a jovial celebration! Our party will take over the Living Room and will feature music by a DJ, festive chef stations including carved beef tenderloin, an elaborate seafood display, caviar station, decadent desserts and more. Plus, endless libations including our outdoor vodka ice bar. At midnight, toast to 2024 with a complimentary champagne toast and balloon drop!
Black tie optional.
$295 per guest, 21+ only. Excludes tax and gratuity. Reservations required. To reserve, please visit the Eventbrite link.
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Carved Beef Tenderloin
Horseradish Cream, Sauce Perigord, Potato Puree, Carving Rolls
Chilled Seafood Display
Island Creek Oyster Action Station, Jumbo White Shrimp, King Crab Legs, Maine Lobster Cocktail
Mt. Defiance Mignonette, Cocktail Sauce, White Truffle Aioli
Chef Attended Caviar Display on Ice
Yeasted Buckwheat Blini, Yuzu Creme Fraiche, Sliced Chives, Egg Mimosa
Pastry Chef Attended Griddle Soufflé Station
Soufflé Griddle Cake, Hazelnut Rocher, Chantilly Cream
Dessert Display
Croquembouche, Caramel Cream Puffs
Gold Dusted Passion Champagne Truffles
Raspberries and Cream Tartlets
Mimosa Meringue Tartlets
White & Dark Chocolate Tulips
Mocha Opera Torte
Whipped Vanilla Cheesecake Cones
French Macarons
$295 per guest, 21+ only. Excludes tax and gratuity. Reservations required. To reserve, please visit the Eventbrite link.