Christmas Eve & Christmas Dinner in Harrimans
December 24 2026 | 5:00 PM - 8:00 PM
Celebrate the magic of Christmas with a special four-course dinner at Harrimans, featuring a festive menu created for Christmas Eve and Christmas Day.
175.00 per adult. | Children ages 2–12 may order à la carte. | Reservations required.
Reservations must be made by calling the resort at 540.326.4000. Through December 5, reservations are available exclusively to overnight resort guests.
Harrimans Christmas Dinner Menu
First Course
Black Truffle French Toast Maple and Sherry Cream, Black Trumpet Mushrooms
Second Course
Grilled Atlantic Monkfish “Choux Farci” Lobster Bisque, Roasted Vegetables
Main Course
Choice of:
Slow-Roasted Rohan Duck à l’Orange Braised Endive, Pain d’Épices
Charred Cauliflower Steak White Mole, Eggplant, Sultana Raisins
Desserts
Gingerbread Tres Leches Rum Ice Cream, Poached Pears, Gingerbread Cookies
Chocolate Peppermint Yule Log Flourless Chocolate Biscuit, Peppermint Ice Cream, Meringue Mushrooms
Menu is subject to change.
