Sheila's Table featuring Chef Cliff Rome

Sheila's Table is an intimate culinary series celebrating acclaimed chefs and diverse culinary voices through food, conversation and connection. Hosted by Salamander Middleburg Owner Sheila Johnson, each three-day, two-night experience offers a limited number of guests the opportunity to go beyond the plate and discover the people, places, traditions and experiences that have shaped a chef’s culinary journey. Through intimate conversations, hands-on culinary experiences and an exclusive dinner at Salamander's Forbes Five-Star Harrimans restaurant, guests are invited to connect more closely with the chef, their cuisine and the stories behind it. Each edition will also support a meaningful philanthropic cause selected by the featured chef.