Learn how to bake, assemble and frost the perfect cake with Chef Izzy Menzel. We will share our favorite Salamander cake recipes, as well as fun tips for decorating you own cake. You will receive you own small cake to decorate as a take home favor.
$50 per guest, excludes 10% tax and 23% gratuity. Reservations required. Reserve through OpenTable under the "Experiences" tab.
