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Cooking Studio
Cooking Demo: Pork Belly
November 9 | 1:00 PM - 3:00 PM
Join Chef Cesar Mir for a fan favorite for sure! Different ethnic preparations and accompaniments for one of the most succulent cuts of pork. Join us to learn how to get this belly tender, juicy, crispy and with the most flavor.
$50 per guest, excludes 10% tax and 23% gratuity. Reservations required. Reserve through OpenTable under the "Experiences" tab.