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Salamander Middleburg

New Year's Day Brunch

January 1 | 10:30 AM - 2:00 PM

It is the first meal of the New Year so do it right with delectable brunch offerings. Indulge sweet and savory brunch favorites at our elaborate buffet to kick off 2024.

$130 per adult, $50 per child. Excludes tax and gratuity. Reservations required. To reserve, please call 866.888.5124. 

Chilled Seafood Display
Chilled Shrimp , Cocktail Sauce with Lemon
Island Creek Oysters, Mignonette
Snow Crab Cocktail, Louie Sauce
Bluefin Tuna Poke, Wonton, Scallion, Sesame, Wakame

Chilled Appetizer Station
Miniature Avocado Toasts, Smoked Salmon and Feta Cheese, Pickled onion.
Individual Pimento Cheese and Rosemary Flatbread
Virginia Cheese and Charcuterie Display

Soup and Salad Station
Butternut Squash and Apple Cider Soup, Vanilla Scented Apples
Baby Spinach, Cranberry Vinaigrette, Goat Cheese, Marcona Almonds
Salamander Caesar Salad, Garlic Croutons, Shaved Parmesan, Anchovy Vinaigrette
Fresh Sliced Fruit and Individual Jars of Berries

Omelet Station
Maryland Crab, Maine Lobster, Virginia Country Ham, Scallions, Red Onions, Baby Spinach, Gruyere, Tillamook, Broccoli, Medley Tomato, Chicken Sausage, Neuske’s Bacon

Breakfast Hot Line
French Toast, Cream Cheese Glaze, Toasted Pecans, Traditional Maple Syrup
Holiday Pancakes and Bourbon Maple Syrup
Crispy Smoked Bacon and Maple Chicken Sausage

Chef Attended Carving Station
Smoked Longstone Farm Pork Rack, Apple Mustard and Sage Jus
Carved Bone-in Beef Rib Roast, Bordelaise
Brown Butter Potato Puree, Country Ham
Collard Greens with smoked Pork

Artisan Breads and Breakfast Pastries Display
Buttery Croissants, Pumpkin Cheesecake Danish
Cranberry Twist Danish, Pain Au Chocolat, Crumble Muffins
Baker’s Selection of House-made Baguette, Rustic Loaves and Soft Rolls

Desserts
Milk Chocolate Caramel Verrines with Brownie Crumble
Fudge Layer Cake Bars
Raspberry Cheesecake Cream Puffs
Mimosa Tartlets with Fresh Berries
Mudslide Crinkle Cookies
Chocolate Chunk Cookies
Cookie Butter Cookies
Sugar Cookies

$130 per adult, $50 per child. Excludes tax and gratuity. Reservations required. To reserve, please call 866.888.5124.