Family Dinner at the Market
March 31 | 6:00 PM - 9:00 PM
Take a night off from cooking and enjoy a delicious family-style menu comprised of Chef Pete's favorite Southern soul food. The Prix fixe menu includes dishes such as fried chicken, baby back ribs, baked mac and cheese and much more.
MENU
BREADS
Market Signature Buttermilk Biscuits, Cornbread with Strawberry Preserve and Garlic Herb Butter
SALAD
Local Mixed Greens Lettuces, Tomato, Cucumber, Red Onion, Shaved Parmesan,
Seasonal Vinaigrette
ENTREES
Chef Signature Fried Chicken and Local Boy Hot Sauce
Smoked Baby Back Ribs and St Louis BBQ Sauce
Low Country Poached Shrimp
SIDES
Crispy Balsamic Glazed Brussel Sprout
Stewed Tomato and Okra
Baked Mac & Cheese
Savannah Red Rice
SWEET TREATS
Salamander Red Velvet Cup Cakes
Classic Mini Banana Pudding
$55 per adult, $25 per child. Excludes tax and gratuity. Reservations encouraged. To reserve, please call 540.687.9726.